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These breakfast sliders are a delicious and convenient way to start your day. Featuring crispy bacon, fluffy scrambled eggs, and creamy avocado, they are perfect for a quick breakfast or brunch.
The recipe is simple and can be easily customized with your favorite ingredients, making it a versatile option for any morning.
Quick and Tasty Breakfast Sliders
Breakfast sliders offer a delightful combination of flavors and textures, making them a perfect choice for starting your day.
With crispy bacon, fluffy scrambled eggs, and creamy avocado nestled between soft slider buns, these treats are both satisfying and easy to prepare.
Ideal for busy mornings or leisurely brunches, they can be ready in just about 30 minutes.
Ingredients for a Flavorful Start
To create these breakfast sliders, gather a few simple ingredients.
You will need slider buns, crispy bacon, fresh eggs, and ripe avocado.
Season with salt and pepper, and don’t forget a bit of butter for cooking.
For a touch of freshness, consider garnishing with cilantro or parsley.
Preparation Made Simple
Preparing these sliders is straightforward and quick.
Start by cooking the bacon until it’s crispy, then set it aside to drain.
In the same skillet, scramble the eggs, allowing them to become fluffy and light.
This method not only saves time but also infuses the eggs with a hint of bacon flavor.
Serving Suggestions
These sliders can be served warm, making them a comforting breakfast option.
Arrange them neatly on a wooden board for a rustic touch, and consider adding a side of colorful fruit for a refreshing contrast.
This combination not only looks inviting but also balances the richness of the sliders.
Nutrition and Enjoyment
Each slider is packed with flavor and nutrition, making them a satisfying choice for breakfast.
With approximately 350 calories per slider, they provide a good balance of protein and healthy fats.
Enjoy these sliders as a delicious way to fuel your day, whether for a family breakfast or a gathering with friends.
Quick and Tasty Breakfast Sliders
These sliders combine savory bacon and eggs with fresh avocado on soft slider buns. The recipe takes about 30 minutes to prepare and serves 4 people, making it ideal for a family breakfast or gathering.
Ingredients
- 8 slider buns
- 8 slices of bacon
- 4 large eggs
- 1 ripe avocado, sliced
- Salt and pepper to taste
- Butter for cooking
- Fresh cilantro or parsley for garnish (optional)
Instructions
- Cook the Bacon: In a skillet over medium heat, cook the bacon until crispy. Remove and drain on paper towels.
- Scramble the Eggs: In the same skillet, drain excess bacon fat, leaving a little for flavor. Crack the eggs into a bowl, whisk with salt and pepper, and pour into the skillet. Cook, stirring gently, until just set.
- Assemble the Sliders: Slice the slider buns in half. On the bottom half, layer crispy bacon, scrambled eggs, and avocado slices.
- Serve: Place the top half of the bun on each slider. Optionally, garnish with fresh cilantro or parsley. Serve warm.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 4 sliders
- Calories: 350kcal
- Fat: 22g
- Protein: 14g
- Carbohydrates: 28g
